Lynn A Burch
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Fannin County High School
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Class Downloads
 sample questions from Food Nutrition and Wellness book(183.61 KB)
sample question from FNW (Blue) book
 the factors that affect food choices and dietary quality. (590.34 KB)
The factors that affect food choices and dietary quality. (PowerPoint)
 Food Safety Multiple Choice(18.28 KB)
Food Safety Multiple Choice
Influences on Food Science 1-2 page paper(15.74 KB)
Influences on Food Science 1-2 page paper
Influences on Food science Vocabulary(14.72 KB)
nfluences on Food science Vocabulary
Influences on Food Science-Multiple Choice(15.87 KB)
Influences on Food Science-Multiple Choice
 copy-of-government-influences(20.12 MB)
copy-of-government-influences
Food, diet fads and eating disorders(18.7 KB)
Food, Diet Fads and eating disorders
economic and environmental influences on food(15.44 KB)
economic and environmental influences on food
powerpoint on economic and environmental influences(93.95 KB)
Powerpoint on economic and envronmental influences
2.d Food and Nutrition Information (food labels)(25.53 KB)
Food and Nutrition Information including food labels
2.C Select,Store, Prepare and Serve Food(682.34 KB)
Select, Store, Prepare and Serve Food
2.D PowerPoint on Food and Nutrition information including food labels(75.84 KB)
2.d PowerPoint on Food and nutrition Information including Food Label
 2.C Food Handling Quizlet(54 KB)
2.C food handling Quizlet
 Competency 2(46.08 KB)
Outline of competency 2
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Fannin County High School
Lynn Burch Classes
Interactive nutrition information,
posted on March 21, 2013 Link to USDA Dietary Guidelines
posted on March 5, 2012 Planning Time
posted on February 17, 2012 Contact Information
posted on February 17, 2012 Fannin County High School Web Site
FCCLA Web Sites
Georgia Performance Standards for Nutriton and Food Science Pathway
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